Really yummy and quick loaf cake.
160g self raising flour
160g butter
160g caster sugar
2 eggs
80g chocolate chips
Splash of vanilla extract
Splosh of milk
Preheat the oven to 180C/Gas 4. Cream the butter and sugar together until light a fluffy. Add a spoonful of flour, the eggs, milk and vanilla then whisk until aerated. Fold in the rest of the flour and the chocolate chips then pour into a loaf tin. Bake for 30 minutes or until golden brown.
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